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 Job Title   Posting Date   Organization

Warehouse Sanitation Technician

  6/1/2020   San Diego Food Bank
 Job Description        

PRIMARY RESPONSIBILITIES The Warehouse Sanitation Technician is responsible for maintaining a weekly cleaning and maintenance schedule in the warehouse and surrounding areas as directed by the supervisor. The individual operates and maintains scrubber machines, push sweepers, pressure washers, manual and electric pallet jacks, forklifts, and other equipment to properly sanitize the warehouse premises, trucks, and equipment. The individual is responsible for disposing of trash, boxes and pallets, cleaning receptacles, transferring recycling materials to appropriate bins, and performing general building maintenance as needed to keep the warehouse in a clean and orderly condition. The individual performs a wide range of cleaning and maintenance duties including but not limited to sanitizing floors, washing windows, dusting racks & rollup doors, pressure washing docks, trucks and equipment, sanitizing the sorting and repack rooms, checking for and resolving spills in the cooler, cleaning

 

 Qualifications        

POSITION REQUIREMENTS A qualified candidate has: Experience operating standard materials, supplies, parts and tools used in daily warehouse cleaning and general warehouse operations. Experience operating forklifts, manual and electric pallet jacks, pressure washers, scrubbers, and other general warehouse equipment. ​The ability to work independently and with minimal direction, find value in their work by maintaining organizationís mission and a concern for maintaining proper safety protocol. A high school diploma or G.E.D. equivalent; and at least 2 years of direct experience is preferred. Drivers license

 

 Additional Information        

HOW TO APPLY Interested and qualified candidates should apply on our career website located at (https://www.theapplicantmanager.com/careers?co=jc). Submissions missing a resume will not be considered for the positio

 

 Contact   Fax to:   Email Inquiries to:

Kristina Peterson

  (858) 527-1457   kpeterson@sandiegofoodbank.org

 

 

 
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